Holiday Box, Local Delivery

from $50.00

Ámala Coffee partnered with Andrea’s Bakery in San Francisco to create a holiday box that we will be delivering to people’s doors in the Bay Area this holiday season.

You do have to live in the Bay Area to order this box, as we are delivering them locally.

Here’s what’s included in the box:

  • 12 oz bag of our Guatemalan Coffee (choose a variety)

  • From Andrea’s Bakery (Guatemalan & Salvadoran bread): 4 champurradas, 2 margarita cookies, 1 salpor

  • a coffee mug with Ámala Coffee’s logo on it

  • a typed note, if you’re sending to someone

Coffee Variety:
Quantity:
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Ámala Coffee partnered with Andrea’s Bakery in San Francisco to create a holiday box that we will be delivering to people’s doors in the Bay Area this holiday season.

You do have to live in the Bay Area to order this box, as we are delivering them locally.

Here’s what’s included in the box:

  • 12 oz bag of our Guatemalan Coffee (choose a variety)

  • From Andrea’s Bakery (Guatemalan & Salvadoran bread): 4 champurradas, 2 margarita cookies, 1 salpor

  • a coffee mug with Ámala Coffee’s logo on it

  • a typed note, if you’re sending to someone

Ámala Coffee partnered with Andrea’s Bakery in San Francisco to create a holiday box that we will be delivering to people’s doors in the Bay Area this holiday season.

You do have to live in the Bay Area to order this box, as we are delivering them locally.

Here’s what’s included in the box:

  • 12 oz bag of our Guatemalan Coffee (choose a variety)

  • From Andrea’s Bakery (Guatemalan & Salvadoran bread): 4 champurradas, 2 margarita cookies, 1 salpor

  • a coffee mug with Ámala Coffee’s logo on it

  • a typed note, if you’re sending to someone

Our coffee is grown at about 1,700 to 1,850 meters above sea level in the town of Mataquescuintla in Guatemala. Our coffee is a light roast – this is with the intention to allow people to appreciate the characteristics of the coffee.

Coffee Farm: Rincón de los Planes in Mataquescuintla, Guatemala. They pride themselves in being a testimony for their passion toward excellence and innovation. They cultivate different varieties of coffee with unique care and dedication, applying qualified processes that extract the maximum potential of every coffee bean -- connecting the soul of their land to the palates of the world.

More info on each variety of coffee:

Anacafé 14

  • Processing: Washed

  • Notes: red apple, dark chocolate

Catuaí Amarillo

  • Processing: Honey

  • Notes: Honey Smacks, chocolate

Pacamara:

  • Processing: Washed

  • Notes: red apple

Red Geisha

  • Processing: Washed

  • Notes: ripe berries, floral aftertaste